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Raspberry Cheesecake

Black raspberry puree gives this cheesecake a true consistent appearance and flavor that is enhanced with a chocolate crumb crust. It's a combination that is sure to delight your taste buds. RASPBERRY CHEESECAKE  Net wt. 3 lbs. 12 oz. (60 oz.)(1700 g)  CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN, CAROB BEAN, AND/OR GUAR GUMS), BLACK RASPBERRY PUREE (BLACK RASPBERRY PUREE {CORN SYRUP, RASPBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, CITRIC ACID, NATURAL FLAVOR, SODIUM BENZOATE, RED 40, BLUE 1}, GRANULATED SUGAR, FOOD STARCH-MODIFIED, CORNSTARCH), GRANULATED SUGAR, EGGS, SOUR CREAM (GRADE A CULTURED CREAM), CHOCOLATE COOKIE CRUMB (ENRICHED FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID} SUGAR, PALM AND SOYBEAN OILS, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, YELLOW CORN FLOUR, CHOCOLATE {SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS MILK FAT, SOY LECITHIN, VANILLA}, SALT, DEXTROSE, SODIUM BICARBONATE, SOY LECITHIN, NON FAT DRY MILK), MARGARINE (PALM AND SOYBEAN OIL, WATER, SALT, MONO DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, NATURAL  BUTTER FLAVOR, ANNATTO, VITAMIN A PALMITATE), NATURAL & ARTIFICIAL VANILLA (WATER, SUGAR, ALCOHOL, PURE VANILLA EXTRACT, CARAMEL COLOR, ETHYL VANILLIN), POTASSIUM SORBATE AS A PRESERVATIVE, SOY LECITHIN CONTAINS: EGG, MILK, SOY & WHEAT