|
Black raspberry puree gives this cheesecake a true consistent appearance and flavor that is enhanced with a chocolate crumb crust. It's a combination that is sure to delight your taste buds.
RASPBERRY CHEESECAKE
Net wt. 3 lbs. 12 oz. (60 oz.)(1700 g) CREAM
CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT,
XANTHAN, CAROB BEAN, AND/OR GUAR GUMS),
BLACK RASPBERRY PUREE (BLACK
RASPBERRY PUREE {CORN SYRUP,
RASPBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, CITRIC ACID, NATURAL
FLAVOR, SODIUM BENZOATE, RED 40, BLUE 1}, GRANULATED SUGAR, FOOD
STARCH-MODIFIED, CORNSTARCH), GRANULATED SUGAR, EGGS, SOUR CREAM (GRADE
A CULTURED CREAM), CHOCOLATE COOKIE CRUMB (ENRICHED FLOUR
{WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC
ACID} SUGAR, PALM AND SOYBEAN OILS, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE
CORN SYRUP, YELLOW CORN FLOUR, CHOCOLATE {SUGAR, CHOCOLATE LIQUOR, COCOA
BUTTER, ANHYDROUS MILK FAT, SOY LECITHIN, VANILLA}, SALT, DEXTROSE, SODIUM BICARBONATE,
SOY LECITHIN, NON FAT DRY MILK), MARGARINE (PALM AND SOYBEAN OIL, WATER,
SALT, MONO DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, NATURAL BUTTER FLAVOR, ANNATTO, VITAMIN A PALMITATE), NATURAL & ARTIFICIAL VANILLA (WATER,
SUGAR, ALCOHOL, PURE VANILLA EXTRACT, CARAMEL COLOR, ETHYL VANILLIN), POTASSIUM SORBATE AS A PRESERVATIVE, SOY LECITHIN CONTAINS
EGG, MILK, SOY & WHEAT
|
