Striking just the
right balance between decadence & refreshment, our lemon cheesecake is a
combination of our classic creamy cheesecake & tangy lemon puree. This perfect combo sits on a graham cracker
crust & is topped with a lemon cream cheese icing. Finishing it off, an extra lemon drizzle and
white chocolate chips.
Net wt. 3lbs. 12oz. (60oz) (1700g)
CREAM CHEESE (PASTEURIZED CULTURED
MILK AND CREAM, SALT, XANTHAN, CAROB BEAN, AND/OR GUAR GUMS), EGGS, GRANULATED SUGAR, SOUR CREAM (GRADE
A CULTURED CREAM), GRAHAM CRUMB (WHEAT
FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, SALT,
SODIUM BICARBONATE), INVERT SUGAR, LEMON
PUREE (LEMON JUICE, SUGAR, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, LEMON
PEEL, LEMON OIL), MARGARINE (PALM AND SOYBEAN OIL, WATER, SALT, WHEY, MONO
DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, BETA CAROTENE, NATURAL AND
ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, NONFAT DRY MILK,
MILKFAT, SOY LECITHIN, NATURAL VANILLA), BUTTER, MONO DIGLYCERIDES WITH
CITRIC ACID, NATURAL & ARTIFICIAL VANILLA (WATER, SUGAR, ALCOHOL, PURE VANILLA
EXTRACT, CARAMEL COLOR, ETHYL VANILLIN),
CORNSTARCH, POTASSIUM SORBATE AS A
PRESERVATIVE, FOOD
STARCH-MODIFIED, SALT, SOY LECITHIN
CONTAINS: EGG, MILK, SOY &
WHEAT
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