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A flaky dough crust packed with
pecans in a dark rich syrup, but not excessively sweet.
Net wt. 2lbs. (32oz) (907g)
SYRUP (CORN SYRUP, WATER,
REFINERS SYRUP, MOLASSES, CARAMEL COLOR),
PECANS, EGGS, GRANULATED SUGAR, UNTREATED WHEAT FLOUR, BUTTER, SHORTENING (PALM OIL), WATER,
SALT, NATURAL & ARTIFICIAL VANILLA (WATER, SUGAR, ALCOHOL, PURE VANILLA
EXTRACT, CARAMEL COLOR, ETHYL VANILLIN),
BAKING POWDER (SODIUM ACID
PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE)
CONTAINS: EGG, MILK, PECAN, SOY
& WHEAT
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